Marikas Cookies Master Recipe
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Chocolate Chip 190 |
Double chocolate 216 |
Oatmeal 178 |
Ginger |
|
White Sugar |
2.25c |
2.25c |
_________ |
_________ |
|
Brown Sugar |
2.25c |
2.25c |
4.5C |
4.5C |
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Lard |
2.5C |
2.5C |
2.5C |
2.5C |
|
Eggs |
6 |
6 |
6 |
6 |
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Vanilla |
1 TBSP |
1 TBSP |
1 TBSP |
TBSP |
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Molasses |
|
|
|
.5 cup |
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Baking soda |
3 tsp |
3 tsp |
3 tsp |
3 tsp |
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Salt |
3 tsp |
3 tsp |
3 tsp |
3 tsp |
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Flour |
7C |
6C |
6C |
7C |
|
Oats |
__________ |
________ |
3C |
________ |
|
Cocoa |
___________ |
1C |
___________ |
_______ |
|
Spice |
1TBSP Cinnamon |
1 TBSP Instant Coffee gran |
2 TBSP cinnamon |
5 tbsp ginger, 1 TB cinn, 3 tsp clove, 1tsp nutmeg or allspice |
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Mix ins |
3C chips |
3C chips |
2 C raisins |
Candied ginger chunks |
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|
|
|
|
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Cream lard, sugars
Add vanilla, eggs, until fluffy
Add rest of dry, mix
Put into .5TBSP balls for CC and Oat, 1 heaping Tsp for ginger and double chocolate
Bake-
@350 10-12 for chewy
@375 7-9 min for crispy
Add 2 min to bake time for frozen cookies