Shortbread drop cookies
1 cup shortening softened
1 1/2 cups all-purpose flour
1/2 cup icing sugar
Vanilla to taste, start with 1 teaspoon
Jam, chocolate chips, raisins, whatever you choose for the middle.
Whip shortening until fluffy
Add other ingredients
Whip at least 5 minutes until really fluffy.
Roll into tiny 1.5 inch balls, squish slightly leaving a thumb print
Press jam or other fillings in middle
Bake @350F for 12-14 minutes until the texture changes and they look done.
Cool before indulging.